Chicken with Mushrooms

🥘 Ingredients

• bread crumbs (seasoned)
  1 cup
• butter
  2 tablespoons
• chicken broth
  3/4 cup
• eggs (beaten)
  2
• mozzarella cheese (sliced)
  6 ounces
• mushrooms (sliced)
  3 cups
• skinless (boneless chicken breast halves)
  4

🍳 Cookware

• pan
• skillet

1. 1

   Gather skinless .

   skinless: 4 (boneless chicken breast halves)
2. 2

   Preheat oven to 350 degrees F (175 degrees C).
3. 3

   Place half of the mushrooms in a 9x13 inch pan . Dip chicken into beaten eggs , then roll in bread crumbs .

   mushrooms: 3 cups (sliced), eggs: 2 (beaten), bread crumbs: 1 cup (seasoned)
4. 4

   In skillet , melt butter over medium heat. Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese . Add chicken broth to pan.

   butter: 2 tablespoons, mozzarella cheese: 6 ounces (sliced), chicken broth: 3/4 cup
5. 5

   Bake in preheated oven for ⏱️ 30-35 minutes , or until chicken is no longer pink and juices run clear.
6. 📝

   Servings: 45 m 4 servings 454 cals